As we mentioned in our previous update, our Mom's bday was this past Saturday. It's always a question of what kind of cake to get, but nothing beats a homemade K cake!
ganache spilling out of the cup -mmmmmmm....
Trying out some new recipes from K's newly acquired cookbook - Rose's Heavenly Cakes, this two layer cake is made up of Lemon Sponge Cake, Lemon Curd, and Midnight Ganache. The heaven of Midnight Ganache uses a Caramel base, mixed with a 62% cacao, differing from the typical Chocolate Ganache (usually just cream, sugar, and chocolate). We need a side-by-side taste test to really tell you our favorite Ganache, but this one has an amazing smooth-like-butta texture. And, mixed with a bit of tart Lemon Curd, it's like a birthday party in your mouth.
Party on(!) and Read THIS WEEK'S SWEET UPDATES here:
Mid-day Snack at Teleon
Rainbow Cookie Maker
STOP for Cupcakes
Related Posts: Happy Weekend #10. Happy Weekend #11. Happy Weekend #12.
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