POW! That, my salivating sidekicks, is FRENCH TOAST: two pieces of sponge-y cake-like bread filled with marmalade and jam, then deep-fried into a hunk of brunch goodness, and completed with a strawberry to counteract artery clogs.Below is the Gnome and the ham and cheddar filled omelet. Not pictured are the blueberry scones, yogurt parfait, french onion soup, buttermilk pancakes, eggs benedict, fruit sorbet assortment, and the apple galette (complete with cinnamon ice cream donning an apple hat). I think the food speaks for itself. Seriously-- it whispers sweet nothings.
Happy Father's Day! (Just pretend you read this back in June.)
David Burke Fromagerie
26 Ridge Road
Rumson, NJ 07760
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