We've been to Turning Point several times already. However, this time, using Father's Day as an excuse, we were able to try out their new menu (Finally! Yatta!).
Pictured above is the Grande Huevos Rancheros-- eggs over easy. On the right is their NEW Pacific French Toast with pears, granola, and can-never-mess-up-with pear-reduction brown sugar syrup. Below is the Strawberry Shortcake Crepe. Other things on the menu we tried were the Fruit Market Crepe and the classic Western Omelet.
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