7.25.2008
China Grill
Apologies for the rather dim pictures. There was virtually no lighting inside save the single tealight on the table. The food was served family style and everything was tasty! The only gripe I have is that for the number of people we had, the plates were pretty skimpy. We started with the dumplings, lamb spare ribs, and fried tofu. For the entree, we had the wild mushroom pasta, the "drunken chicken", and vegetable fried rice. To finish off, dessert included chocolate layered cake and a variety of sorbet. Sadly, the chocolate cake (who doesn't like chocolate anything?!) was rather unsatisfyingly ordinary.
China Grill
60 West 53rd Street
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